FOOD SAFETY AND MEASURES AGAINST COVID-19 FOR OUR FOOD PARTNERS

This is a good time to join WYZchef as a partner vendor

We understand the difficult times that most of our food partners are going through, so we are offering support in different ways, even financially in some cases.

We have also intensified our marketing & sales campaigns to inform our customers about the COVID-19 precautions, and how our partners are working hard to provide service as usual but with high standards of safety.

The enrollment process has been reviewed so we can make it quicker and easier.

 

“Our partnership means that we are in this together and we are here to support each other”

– John Chang – CFO WYZchef

How is coronavirus affecting business at WYZchef?

Just like you, we are seeing significant business impact because of the spread of COVID-19 worldwide. 

But, our team is still working 24/7 from home to get as many orders as we can for our vendor partners.

There is a « COVID-19 reinforced safety and hygiene measures » filter on WYZchef website, filtering the partners with additional safety measures.

Contact us if you have adopted the following measures so we can update your profile:

Temperature screening for all employees and visitors to their premises 

Requesting travel and health declaration for all employees and visitors

Intensified cleaning regime

Providing hand sanitizers

Gloves and face masks are worn by all food handlers

Quarantining all staff who have traveled to a high-risk jurisdiction in the last 14 days

Is there any other way that I optimize my profile as a food partner?

We recommend the following measures to optimize your profile at this times:

Consider decreasing your lead times to 24 hours or less.

Consider decreasing your minimum order value to fit five people.

Offer a more flexible cancellation policy.

Shift temporarily your regular menu to boxed lunches or other individually packaged meals.

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